See how Pineapple, Papaya and Banana grow with the help of the compost we generate with our waste separation and composting
Hotel Uyah Amed, the ECO friendly Hotel, strives to protect the environment and maintains an Environmental Management System. We make various ECO programs and do, among others, composting to recycle our organic waste. The compost is used for our Organic garden – the fruit we harvest are served in our Café Garam as fresh fruit or fresh fruit juices!